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Creamy Tomato Miso Dressing
Thanks to Grace Van Berkum for this yummy recipe!
- 1 tomato
- handful of walnuts
- handful parsley
- 1 tbsp miso
- juice of 1 fresh lemon
- 1/4 cup 100% extra virgin cold pressed olive oil
- 1 cup water
- 1 tsp cumin
- 1/2 tsp turmeric
Blend till smooth & creamy.
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Grace Van Berkum is a registered holistic nutritionist, Sivananda Yoga teacher, certified personal trainer, and founder of GLO Selfcare Center in northern Nicaragua. She is known for her nutrient-dense and delicious raw, vegan, plant-powered recipe creations and leads retreats on nutrition, conscious eating, and yoga worldwide.